Polskie Smaki Restaurant

Restaurant Polskie Smaki is located in the heart of Sopot, within the prestigious Sheraton Hotel, offering views of the pier and the sea. This venue combines a love for Polish cuisine with the rich culinary traditions of Kashubia, presenting both classic dishes and modern interpretations of regional flavors. Head chef Krystian Szidel, born and raised in Kashubia, draws inspiration from local ingredients and old recipes, creating a seasonal menu that changes with nature. Signature dishes include venison roulades, wild boar ham aged for two weeks, dumplings with goose, and cold goose. The restaurant emphasizes quality by collaborating with trusted local suppliers, and its sourdough bread is baked on-site using flour from Podlasie. Guests can dine on the terrace overlooking the sea and enjoy Polish wines and traditional old-Polish liqueurs. It is an ideal spot for couples, families, groups of friends, and business meetings, all appreciating the Slow Food philosophy and excellent cuisine. The restaurant is fully wheelchair accessible, offers a kids' menu and high chairs, and accepts card and cash payments.